The Best Coconut Cream Pie

Name: The Best Coconut Cream Pie
Ingredients: One nine inch homemade pie crust or pre-made crust.; One 13.5 Fl Oz Can Coconut milk; High and Half - enough to make 3 cups combined with the coconut milk. (about 1 1/2 cups); 4 egg yolks (beaten slightly); 3/4 cup white sugar; 1/3 cup corn starch; 1/4 teaspoon salt; 1 Tablespoon butter; 2 teaspoons vanilla extract; 1 1/2 cups shredded sweetened coconut

"This post is a tutorial that will show you how to make a homemade pudding/pie filling so you can made The Best Coconut Cream Pie you'll ever eat!..."

INGREDIENTS

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One nine inch homemade pie crust or pre-made crust.

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One 13.5 Fl Oz Can Coconut milk

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High and Half - enough to make 3 cups combined with the coconut milk. (about 1 1/2 cups)

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4 egg yolks (beaten slightly)

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3/4 cup white sugar

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1/3 cup corn starch

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1/4 teaspoon salt

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1 Tablespoon butter

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2 teaspoons vanilla extract

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1 1/2 cups shredded sweetened coconut

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