The best coconut cake in the world

Name: The best coconut cake in the world
Ingredients: For the cake:; 2 3/4 cups all-purpose flour; 1 3/4 cups sugar; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 2 sticks butter; 4 large eggs, separated; 1 cup buttermilk; 1 cup canned sweetened cream of coconut; 1 teaspoon vanilla extract; For the frosting:; 8-ounce package cream cheese, at room temperature; 1 stick butter, at room temperature; 2-3 cups powdered sugar; 1/2 cup canned sweetened cream of coconut; 4 cups sweetened shredded coconut; 1 teaspoon vanilla extract

The best coconut cake in the world was pinched from <a href="http://bromabakery.blogspot.com/2010/10/best-coconut-cake-in-world.html" target="_blank">bromabakery.blogspot.com.</a>

INGREDIENTS

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For the cake:

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2 3/4 cups all-purpose flour

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1 3/4 cups sugar

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1 teaspoon baking powder

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1/2 teaspoon baking soda

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1/2 teaspoon salt

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2 sticks butter

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4 large eggs, separated

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1 cup buttermilk

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1 cup canned sweetened cream of coconut

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1 teaspoon vanilla extract

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For the frosting:

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8-ounce package cream cheese, at room temperature

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1 stick butter, at room temperature

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2-3 cups powdered sugar

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1/2 cup canned sweetened cream of coconut

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4 cups sweetened shredded coconut

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1 teaspoon vanilla extract

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