The Best Coconut Cake & Frosting in the WHOLE WIDE WORLD!
INGREDIENTS
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Take any white cake mix and add an extra egg in addition to the ingredients already on the box. Mix it according to package directions ONLY mix it longer and longer...maybe 8-10 minutes? (The result of mixing so long allows more and more height to yo
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That's it, then bake the cake according to package directions in two round layer pans, I used two 8" round pans so the cake would fit on my pedestal plate.
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NOTE: I don't leave the yolks out, because I don't care if my cake is white or yellow. This cake is so evil I only make it a few times a year.
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Feel free to do what you want to do, for Easter, I do prefer the cake to be pure white for some reason and I'll leave the yolks out.
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*While the layers cool, if you'd like, put raspberry jam on top of one of the layers so it can soak in a little bit, that way it won't mix with your frosting when you frost between the layers.
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