"This fluffy Chocolate Buttercream Frosting can be paired with any cake or cupcake of your choice. It's so easy to make and is always a hit!..."
INGREDIENTS
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1 cups (226g) unsalted butter, (at room temperature)
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1/2 cup (113g) salted butter, (at room temperature)
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4 cups (480g) powdered sugar
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3/4 cup (70g) cocoa powder ((scoop and level to measure))
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3 - 4 Tbsp heavy cream
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1 1/2 tsp vanilla extract