The Best Chicken Lo Mein
"Our best chicken lo mein recipe that's ready in 15 minutes! Made with fresh Chinese egg noodles, tender chicken & tossed in a savory lo mein sauce! Easy & delicious!..."
INGREDIENTS
•
16 oz fresh Chinese egg noodles
•
1 lb boneless, skinless chicken breast ( - cut into bite size pieces)
•
1 Tablespoon avocado oil
•
1 large carrot ( - julienned, about ¾ cup)
•
½ large red bell pepper ( - sliced ¼ inch thick)
•
¼ large onion ( - sliced ¼ inch thick)
•
½ cup shiitake mushrooms ( - sliced ¼ inch thick)
•
½ cup snow peas
•
1 stalk scallion ( - chopped)
•
2 teaspoons toasted white sesame seeds ( - for garnish)
•
½ cup chicken stock ( - substitute with vegetable stock or water)
•
2 Tablespoons oyster sauce
•
1 ½ Tablespoons dark soy sauce
•
1 ½ Tablespoons low sodium soy sauce
•
1 teaspoon cornstarch
•
1 teaspoon toasted sesame oil
•
1 teaspoon brown sugar
•
1 teaspoon ginger ( - grated)
•
3 cloves garlic ( - minced)
•
1 teaspoon chili garlic sauce ( - use sparingly, it's salty)
•
1 teaspoon Lao Gan Ma Spicy Chili Crisp ( - use sparingly, it's salty)
•
1 teaspoon Thai chili pepper flakes
Comments & Reviews
Just A Pinch Sweepstakes