The Best Chicken Fried Steak You'll Ever Eat
INGREDIENTS
•
for steaks:
•
4 (1/2 pound) beef cube steaks*
•
2 cups all-purpose flour
•
2 teaspoons baking powder
•
1 teaspoon baking soda
•
1 teaspoon black pepper
•
1 teaspoon salt
•
1 1/2 cups buttermilk
•
1 egg
•
1 tablespoon Tabasco
•
1/4 cup vegetable shortening for frying
•
for gravy:
•
1/2 cup butter
•
1/2 cup all-purpose flour
•
3-4 cups milk, approximately
•
salt and pepper to taste
•
rice, biscuits or toast for serving
Comments & Reviews
Just A Pinch Sweepstakes