"These are the BEST Chewy Ginger Molasses Cookies with the perfect amount of spice, gooey inside and chewy bits of crystallized ginger...."
INGREDIENTS
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10 tbsp 140g unsalted butter, (softened)
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½ cup 110g packed dark brown sugar
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½ cup 100g granulated sugar
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1 large egg, (at room temperature)
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¼ cup 60ml fancy (light) molasses
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2 cups 284g all-purpose flour
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1 ¼ tsp baking soda
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½ tsp salt
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2 tsp ground ginger
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1 tsp ground cinnamon
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⅛ tsp ground clove
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½ cup 70g chopped crystallized ginger
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⅓ cup 65g granulated sugar (for rolling)