INGREDIENTS
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CAKE:
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2 cups granulated sugar
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1 1/2 cups vegetable oil
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4 eggs
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2 teaspoons baking soda
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2 cups all-purpose flour
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2 teaspoons ground cinnamon
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1 teaspoon salt
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1 cup flaked coconut
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3 cups grated (about 1 pound) carrots
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1 cup chopped walnuts
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CREAM CHEESE FROSTING:
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1 (8-ounce) package cream cheese, softened
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1 cup (2 sticks) butter, softened
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1 teaspoon vanilla extract
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4 cups confectioners' sugar
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