"Ready for truly flaky, fluffy, pillowy biscuits? Then you need this recipe for the best buttermilk biscuits. You'll love them so much!..."
INGREDIENTS
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2 ½ cups all-purpose flour (¼ cup reserved for the bench)
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½ tsp salt
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1 tbsp baking powder
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½ tsp baking soda
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8 tbsp unsalted butter
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1 ¼ cups buttermilk