INGREDIENTS
•
water - 1 cup, warm
•
milk - 3 tbsp, warm
•
sugar - 2 1/2 tbsp
•
yeast - 2 tbsp active dry, or 30 g fresh
•
eggs - 1 large, beaten
•
all purpose flour - 3 1/3 cups
•
salt - 1 1/2 tsp
•
butter - 2 1/2 tbsp, softened
•
egg - 1
•
water - 1 tbsp