The Best Brioche French Toast Recipe | Valerie's Kitchen
"Thick-sliced brioche dipped in a sweet egg custard creates the most tender, buttery, luxurious Brioche French toast ever!..."
INGREDIENTS
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4 eggs
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3/4 cup whole milk
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1 tablespoon sugar
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1 teaspoon vanilla extract
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3 tablespoons butter (divided)
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10 slices brioche
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1/2 cup pure maple syrup (warmed)
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fresh berries (for serving)
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