"Grandma's classic bran muffin recipe is a quick breakfast or snack, and a perfect companion for a hot cup of coffee or tea. So cozy!..."
INGREDIENTS
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2 ¼ cups All-Bran Original cereal, (divided)
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1 ¾ cups all-purpose flour
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2 teaspoons baking soda
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½ teaspoon salt
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1 ¾ cups sour cream, (at room temperature)
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6 tablespoons vegetable oil
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2 large eggs, (at room temperature)
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⅔ cup packed light brown sugar
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3 tablespoons molasses or sorghum
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1 teaspoon vanilla extract
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1 cup raisins, dried cranberries, or dried cherries