The Best Beef Stew In The World

Name: The Best Beef Stew In The World
Ingredients: •2½ lb. Beef Chuck, cut into 1 inch cubes; •Flour for dredging; •2 onions, wedged; 5-6 red potatoes, washed and cubed; •4 carrots, cut into 1 inch chunks; •2 celery stalks, cut into 1 inch pieces; •5 garlic cloves, minced; •2-14.0z. cans crushed tomatoes; •1 quart beef broth; •6 cups water; •3 Tablespoons butter; •1 Tbsp. fresh thyme, or 2 tsp. dried; •1 Tbsp. fresh parsley, or 2 tsp. dried; •2 bay leaves; •2 teaspoons salt; •1 teaspoon pepper; ¼ c. butter; ¼ c. flour; 2 tsp. red wine vinegar

The Best Beef Stew In The World was pinched from <a href="http://www.sweetherseyliving.com/2013/10/08/the-best-beef-stew-in-the-world/" target="_blank">www.sweetherseyliving.com.</a>

INGREDIENTS

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•2½ lb. Beef Chuck, cut into 1 inch cubes

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•Flour for dredging

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•2 onions, wedged

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5-6 red potatoes, washed and cubed

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•4 carrots, cut into 1 inch chunks

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•2 celery stalks, cut into 1 inch pieces

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•5 garlic cloves, minced

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•2-14.0z. cans crushed tomatoes

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•1 quart beef broth

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•6 cups water

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•3 Tablespoons butter

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•1 Tbsp. fresh thyme, or 2 tsp. dried

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•1 Tbsp. fresh parsley, or 2 tsp. dried

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•2 bay leaves

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•2 teaspoons salt

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•1 teaspoon pepper

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¼ c. butter

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¼ c. flour

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2 tsp. red wine vinegar

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