"Perfect for potlucks and parties, Chef John's impressive baked ziti is full of meaty, cheesy, Italian flavor that everyone will enjoy...."
INGREDIENTS
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3/4 pound hot Italian sausage
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3/4 pound sweet Italian sausage
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2 tablespoons olive oil
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1 large yellow onion, diced
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1/2 teaspoon dried oregano
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1/4 teaspoon dried thyme
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1/4 teaspoon dried rosemary
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2 (24 ounce) jars prepared marinara sauce
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2 cups water
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1 (16 ounce) package ziti pasta
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1 drizzle olive oil
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1 1/2 cups whole-milk ricotta cheese
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8 ounces mozzarella cheese, cut into small cubes
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1 cup grated Pecorino Romano cheese
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1 teaspoon chopped flat-leaf (Italian) parsley, or to taste