The Best Authentic Spanish Rice

Name: The Best Authentic Spanish Rice
Prep time: 15 min
Cook time: 45 min
Yield: 1
Ingredients: 2 cups long-grain white rice (Riceland); 1 -2 medium green pepper, sliced; 1 medium onion, sliced; 1 medium tomato, sliced; 2 tablespoons tomato & chicken bouillon (Knorr brand, "Caldo de Tomato con Sabor de Pollo", in Mexican food aisle); 1/8 teaspoon garlic salt (to taste); 4 cups water; vegetable oil (no olive oil)

The Best Authentic Spanish Rice was pinched from <a href="http://www.food.com/recipe/the-best-authentic-spanish-rice-183784" target="_blank">www.food.com.</a>

"If you like the kind of spanish rice served in Mexican restaurants, you will LOVE this recipe. Browning the rice gives it that fluffy and nutty taste that makes it so good. The flavor is not meant to be overpowering, so it goes very good with spicy entrees. This recipe was given to me by a friend who makes the best authentic Mexican dishes ever. Enjoy!..."

INGREDIENTS

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2 cups long-grain white rice (Riceland)

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1 -2 medium green pepper, sliced

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1 medium onion, sliced

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1 medium tomato, sliced

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2 tablespoons tomato & chicken bouillon (Knorr brand, "Caldo de Tomato con Sabor de Pollo", in Mexican food aisle)

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1/8 teaspoon garlic salt (to taste)

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4 cups water

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vegetable oil (no olive oil)

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