"Apple Crumble is our favorite dessert for apple season! A crowd pleaser with it's sweet, caramelized apple filling and crumbly topping!..."
INGREDIENTS
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1 cup all purpose flour
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3/4 cup brown sugar (light or dark)
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1 teaspoon baking powder
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½ teaspoon salt
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½ teaspoon ground cinnamon
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8 tablespoons unsalted butter (melted)
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2 ½ pounds Granny Smith apples (peeled, cored, and sliced or diced into bite sized pieces (about 6 to 7 cups))
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½ cup granulated sugar (or brown sugar)
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1 tablespoon lemon juice
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2 tablespoons corn starch (or all purpose flour)
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½ teaspoon salt
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1 teaspoon ground cinnamon
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