INGREDIENTS
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1 pound ground beef
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1 large yellow onion – diced
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1 can (14.5 ounce) cut diced tomatoes
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1 can (8 ounce) tomato sauce
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1 can (14 ounce) beef broth
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1 cup water
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11/2 teaspoon chili powder
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1/2 teaspoon ground cumin
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1/2 teaspoon cayenne pepper
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1/2 teaspoon garlic powder
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1/2 teaspoon ground oregano
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1/2 teaspoon paprika
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1 teaspoon salt
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1 teaspoon ground black pepper
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Optional: 1 can (15 ounce) black soy beans –drained and rinsed well.
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Shredded Cheddar cheese
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Sour Cream