Thanksgiving Slaw

Name: Thanksgiving Slaw
Ingredients: 1/3 cup vegetable oil; 1/4 cup apple cider vinegar; 2 tablespoons maple syrup; 4 teaspoons Dijon mustard; 1/2 teaspoon kosher salt; 1/2 medium red onion, finely chopped; 1 small head green cabbage (about 2 1/2 pounds, or about 10 cups shredded cabbage); 3/4 cup sliced almonds, toasted; 3/4 cup dried cranberries; 3/4 cup fresh Italian parsley leaves, coarsely chopped; Kosher salt; Freshly ground black pepper

Thanksgiving Slaw was pinched from <a href="https://www.thekitchn.com/recipe-thanksgiving-slaw-237475" target="_blank" rel="noopener">www.thekitchn.com.</a>

INGREDIENTS

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1/3 cup vegetable oil

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1/4 cup apple cider vinegar

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2 tablespoons maple syrup

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4 teaspoons Dijon mustard

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1/2 teaspoon kosher salt

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1/2 medium red onion, finely chopped

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1 small head green cabbage (about 2 1/2 pounds, or about 10 cups shredded cabbage)

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3/4 cup sliced almonds, toasted

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3/4 cup dried cranberries

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3/4 cup fresh Italian parsley leaves, coarsely chopped

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Kosher salt

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Freshly ground black pepper

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