Thai Tofu Collard Wraps Recipe by Tasty
"Here's what you need: collard green, light soy sauce, garlic powder, red pepper flakes, extra firm tofu, sesame oil, medium cucumber, medium carrot, fresh thai basil, fresh mint, scallions, unsweetened natural peanut butter, sriracha, toasted sesame oil, honey, lime juice, water, kosher salt..."
INGREDIENTS
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6 leaves collard green
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2 tablespoons light soy sauce
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1 teaspoon garlic powder
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½ teaspoon red pepper flakes
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16 oz extra firm tofu, 1 package, cut into 1/2x2-inch (1x5-cm) strips
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1 tablespoon sesame oil
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1 medium cucumber, peeled and julienned
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1 medium carrot, shredded
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2 tablespoons fresh thai basil
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2 tablespoons fresh mint
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2 scallions, thinly sliced
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½ cup unsweetened natural peanut butter
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1 tablespoon sriracha
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4 teaspoons toasted sesame oil
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1 tablespoon honey
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2 tablespoons lime juice
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1 tablespoon water
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kosher salt, to taste
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