Thai Style Coconut Butternut Squash

Name: Thai Style Coconut Butternut Squash
Ingredients: 1 tablespoon oil; 1 teaspoon garlic (chopped); 1 teaspoon ginger (grated); 2 cups butternut squash (cut into 1 inch cubes); 1/2 cup coconut milk; 1 tablespoon palm sugar (or sugar); 1 tablespoon lime juice; 1 tablespoon fish sauce; 1/2 teaspoon chili sauce; 2 tablespoons shredded coconut (toasted); 2 tablespoons cilantro (chopped)

Thai Style Coconut Butternut Squash was pinched from <a href="https://www.closetcooking.com/coconut-butternut-squash/" target="_blank" rel="noopener">www.closetcooking.com.</a>

INGREDIENTS

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1 tablespoon oil

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1 teaspoon garlic (chopped)

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1 teaspoon ginger (grated)

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2 cups butternut squash (cut into 1 inch cubes)

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1/2 cup coconut milk

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1 tablespoon palm sugar (or sugar)

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1 tablespoon lime juice

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1 tablespoon fish sauce

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1/2 teaspoon chili sauce

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2 tablespoons shredded coconut (toasted)

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2 tablespoons cilantro (chopped)

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