Thai Shrimp SoupServes

Name: Thai Shrimp SoupServes
Ingredients: 2 cups reduced sodium chicken broth; 1 tbsp green curry paste; 15 oz canned mushrooms, drained; 1 tsp of Asian fish sauce; 1/2 lb shrimp, peeled & deveined; 1/2 cup green peas (frozen), thawed; 1/3 cup cilantro, fresh, chopped

INGREDIENTS

•

2 cups reduced sodium chicken broth

•

1 tbsp green curry paste

•

15 oz canned mushrooms, drained

•

1 tsp of Asian fish sauce

•

1/2 lb shrimp, peeled & deveined

•

1/2 cup green peas (frozen), thawed

•

1/3 cup cilantro, fresh, chopped

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes