"Fresh ginger and cilantro help give this Thai Shrimp Bisque recipe it's delicious flavor. One online reviewer says, "My whole family enjoyed this recipe, including our picky 8-year-old."..."
INGREDIENTS
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Marinade:
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1 1/2 pounds medium shrimp
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1 1/2 tablespoons grated lime rind
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1/3 cup fresh lime juice
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1 1/2 tablespoons ground coriander
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1 tablespoon minced fresh cilantro
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1 tablespoon minced peeled fresh ginger
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1 1/2 teaspoons sugar
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1/4 teaspoon ground red pepper
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2 garlic cloves, crushed
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Shrimp stock:
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2 cups water
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1/4 cup dry white wine
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1 tablespoon tomato paste
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Soup:
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1 teaspoon olive oil
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1/2 cup chopped onion
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1/3 cup chopped celery
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1 (14-ounce) can light coconut milk
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1 tablespoon tomato paste
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1/4 cup all-purpose flour
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1 cup 2% reduced-fat milk
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1 tablespoon grated lime rind
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1 tablespoon minced fresh cilantro
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1/2 teaspoon salt