""Be internationally inspired! Slice tender grilled Thai-marinated pork chops and top a bed of peanut noodles made with garlic, lime juice and soy sauce."..."
INGREDIENTS
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4 boneless ribeye (rib) pork chops, about 3/4- to 1-inch thick
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1/4 cup soy sauce
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1/4 cup chopped fresh cilantro
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3 cloves garlic, crushed
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3 tablespoons brown sugar
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1 tablespoon vegetable oil
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1 lime, juiced
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Peanut Noodles:
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10 ounces pasta (spaghetti, linguini or angel hair)
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1 lime, juiced
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2 cloves garlic, finely minced
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1/2 cup creamy peanut butter
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1 cup hot water
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2 tablespoons soy sauce