"These tasty Thai peanut noodles pack a punch! You'll love the classic blend of flavors from peanut butter, soy sauce, Sriracha rice vinegar, and sesame oil...."
INGREDIENTS
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8 ounces dried noodles (rice noodles, udon, ramen, etc.)
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1/2 cup creamy peanut butter
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1 -2 tablespoons soy sauce
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1 tablespoon Sriracha
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1 tablespoon rice vinegar
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1 tablespoon toasted sesame oil
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1 tablespoon honey
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1/2 teaspoon crushed red pepper flakes
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1 teaspoon freshly grated ginger
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2 tablespoons hot water
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2 tablespoons chopped peanuts, for garnish
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Fresh cilantro leaves, for garnish
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Sesame seeds, for garnish