"Skip the take-out tonight and try this unbelievably easy 20-minute dish that the whole family will love!..."
INGREDIENTS
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1/4 cup creamy peanut butter
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1 tablespoon soy sauce
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1 tablespoon brown sugar
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2 teaspoons Sriracha, or more, to taste
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2 tablespoons vegetable oil
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1 1/2 pounds flank steak, thinly sliced across the grain
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Kosher salt and freshly ground black pepper, to taste
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1 green onion, thinly sliced
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2 tablespoons peanuts, chopped