Thai Nam Tok Recipe (à¸?à¹?ำà¸?à¸à¹?à¸?ืà¹?à¸) - Waterfall Beef Salad
"Thai nam tok neau (à¸?à¹?ำà¸?à¸à¹?à¸?ืà¹?à¸), with translates to beef waterfall salad, is a popular Thai dish of grilled meat (in this case beef), sliced into bite sized pieces, and dressed in fish sauce, lime juice, chili flakes, and lots of herbs. Nam tok (à¸?à¹?ำà¸?à¸) is an Isaan (northeastern Thai) dish, and is typically eaten with a spread of other dishes and accompanied by sticky rice. Watch the full video of the recipe here...."
INGREDIENTS
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500 grams beef (or pork)
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1 tbsp ground black pepper
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1.5 tbsp light soy sauce
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250 grams beef (I grilled 500 grams, but only used 250 grams for this recipe below)
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1 tbsp khao khua (recipe here)
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2 tbsp fish sauce
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pinch of sugar (this is optional)
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1 tbsp dry chili flakes
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1.5 tbsp lime juice (or more to taste)
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5 small shallots
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1 green onion stem
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mint to garnish
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