INGREDIENTS
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Quick Pickled Cucumbers
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1 European cucumber, thinly sliced
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½ bunch scallions (use the other half for the lettuce wraps)
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1 cup rice vinegar
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½ cup water
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2 tablespoons chopped mint
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2 tablespoons chopped cilantro
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2 tablespoons chopped basil
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Lettuce Wraps
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1 tablespoon coconut or peanut oil
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½ sweet onion, diced
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2 garlic cloves, minced
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½ bunch scallions
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1 pint cremini mushrooms, minced
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1 pound ground chicken or turkey
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1 tablespoon Sriracha
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2 tablespoons soy sauce
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2 tablespoons rice vinegar
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2 heads Boston lettuce, leaves separated
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1 Fresno chile, or other hot chile, thinly sliced for garnish (optional)