Thai Green Curry Coconut Shrimp with Basil

Name: Thai Green Curry Coconut Shrimp with Basil
Yield: 4
Ingredients: 1 tsp oil; 4 small scallions, whites and greens separated, chopped; 1 tbsp Thai green curry paste (or more to taste); 2 cloves garlic, minced; 1 lb shrimp, peeled and deveined (from 1 1/4 lbs unpeeled); 6 oz light coconut milk; 2 tsp Thai fish sauce; 2 tbsp fresh basil, chopped; salt to taste

Thai Green Curry Coconut Shrimp with Basil was pinched from <a href="http://www.skinnytaste.com/2011/10/thai-green-coconut-curry-shrimp-with.html" target="_blank">www.skinnytaste.com.</a>

INGREDIENTS

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1 tsp oil

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4 small scallions, whites and greens separated, chopped

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1 tbsp Thai green curry paste (or more to taste)

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2 cloves garlic, minced

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1 lb shrimp, peeled and deveined (from 1 1/4 lbs unpeeled)

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6 oz light coconut milk

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2 tsp Thai fish sauce

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2 tbsp fresh basil, chopped

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salt to taste

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