Thai Fried Rice Recipe

Name: Thai Fried Rice Recipe
Ingredients: 3 tablespoons vegetable oil (divided); 1 pound shrimp (peeled and deveined (optional)); 2 large eggs (scrambled); 3-4 Thai or bird’s eye peppers (diced (or more to your preference)); 1 large red bell pepper (sub in other sweet peppers); 1 small onion (diced); 4 cloves garlic (chopped); Salt and pepper to taste; 4 cups cooked white Jasmine rice (chilled (day old rice is best for this recipe)); 4 green onions (chopped); 2 tablespoons Thai black soy sauce (or use Chinese dark soy sauce + ½ teaspoon sugar or palm sugar); 2 tablespoons fish sauce

"This Thai fried rice recipe is spicy and easy to make with rice quickly stir fried with chilies, scrambled eggs, and shrimp in a simple but flavorful sauce...."

INGREDIENTS

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3 tablespoons vegetable oil (divided)

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1 pound shrimp (peeled and deveined (optional))

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2 large eggs (scrambled)

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3-4 Thai or bird’s eye peppers (diced (or more to your preference))

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1 large red bell pepper (sub in other sweet peppers)

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1 small onion (diced)

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4 cloves garlic (chopped)

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Salt and pepper to taste

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4 cups cooked white Jasmine rice (chilled (day old rice is best for this recipe))

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4 green onions (chopped)

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2 tablespoons Thai black soy sauce (or use Chinese dark soy sauce + ½ teaspoon sugar or palm sugar)

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2 tablespoons fish sauce

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