"Crispy baked chicken wings marinated in coconut milk and brushed with spicy hot homemade Thai curry paste. The perfect appetizer or entree...."
INGREDIENTS
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1 can coconut milk
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2 tbsp plus 2 tsp Homemade Thai Curry Paste, divided
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2 ½ lbs chicken wings
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1 tbsp fish sauce
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Salt and pepper to taste
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