Thai Coconut Soup

Name: Thai Coconut Soup
Prep time: 10 min
Cook time: 30 min
Yield: 6
Ingredients: 1 Tbsp. canola oil; 2 tsp. red curry paste; 2 Tbsp. minced ginger; 4 cups chicken broth; 1 stalk lemongrass, cut into large chunks; 3 (13.5-oz) cans lite coconut milk; 1 (8-oz) container sliced button mushrooms; 1 lb. large shelled and deveined shrimp; juice from 1/2 lime; juice from 1/2 lemon; 1/4 tsp. salt; cooked basmati rice, for serving; cilantro, for serving if desired; chopped peanuts, for serving if desired

Thai Coconut Soup was pinched from <a href="http://www.yummyhealthyeasy.com/2015/03/thai-coconut-soup.html" target="_blank">www.yummyhealthyeasy.com.</a>

"Make your favorite Thai take-out at home with this easy Thai Coconut Soup!..."

INGREDIENTS

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1 Tbsp. canola oil

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2 tsp. red curry paste

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2 Tbsp. minced ginger

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4 cups chicken broth

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1 stalk lemongrass, cut into large chunks

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3 (13.5-oz) cans lite coconut milk

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1 (8-oz) container sliced button mushrooms

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1 lb. large shelled and deveined shrimp

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juice from 1/2 lime

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juice from 1/2 lemon

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1/4 tsp. salt

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cooked basmati rice, for serving

•

cilantro, for serving if desired

•

chopped peanuts, for serving if desired

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