INGREDIENTS
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1 pound linguine
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1 tablespoon olive oil
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1 pound skinless boneless chicken breasts, cut into 1-inch pieces
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1 cup chicken broth
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2 tablespoons honey
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1 tablespoon soy sauce
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1/4 cup crunchy peanut butter
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1 teaspoon cornstarch
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1 teaspoon ground ginger
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4 scallions, sliced
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2 cloves garlic, minced
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1 red bell pepper, cut into strips