Thai Chicken with Basil Stir Fry

Name: Thai Chicken with Basil Stir Fry
Prep time: 15 min
Cook time: 20 min
Yield: 6
Ingredients: 2 cups uncooked jasmine rice; 1 quart water; 3/4 cup coconut milk; 3 tablespoons soy sauce; 3 tablespoons rice wine vinegar; 1 1/2 tablespoons fish sauce; 3/4 teaspoon red pepper flakes; 1 tablespoon olive oil; 1 medium onion, sliced; 2 tablespoons fresh ginger root, minced; 3 cloves garlic, minced; 2 pounds skinless, boneless chicken breast halves - cut into 1/2 inch strips; 3 shiitake mushrooms, sliced; 5 green onions, chopped; 1 1/2 cups chopped fresh basil leaves

Thai Chicken with Basil Stir Fry was pinched from <a href="http://allrecipes.com/Recipe/Thai-Chicken-with-Basil-Stir-Fry/Detail.aspx" target="_blank">allrecipes.com.</a>

""This is delicious and easy to make. Make it as spicy as you like or keep it mild."..."

INGREDIENTS

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2 cups uncooked jasmine rice

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1 quart water

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3/4 cup coconut milk

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3 tablespoons soy sauce

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3 tablespoons rice wine vinegar

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1 1/2 tablespoons fish sauce

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3/4 teaspoon red pepper flakes

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1 tablespoon olive oil

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1 medium onion, sliced

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2 tablespoons fresh ginger root, minced

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3 cloves garlic, minced

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2 pounds skinless, boneless chicken breast halves - cut into 1/2 inch strips

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3 shiitake mushrooms, sliced

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5 green onions, chopped

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1 1/2 cups chopped fresh basil leaves

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