Thai Chicken Thighs

Name: Thai Chicken Thighs
Ingredients: 8 bone-in chicken thighs (about 3 pounds), skin removed; 1/2 cup salsa; 1/4 cup creamy peanut butter; 2 tablespoons lemon juice; 2 tablespoons reduced-sodium soy sauce; 1 tablespoon chopped seeded jalapeno pepper; 2 teaspoons Thai chili sauce; 1 garlic clove, minced; 1 teaspoon minced fresh gingerroot; 2 green onions, sliced; 2 tablespoons sesame seeds, toasted; Hot cooked basmati rice, optional

"These very tender and moist chicken thighs come with a tangy peanut butter sauce that is irresistible. —Taste of Home Test Kitchen, Milwaukee, Wisconsin..."

INGREDIENTS

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8 bone-in chicken thighs (about 3 pounds), skin removed

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1/2 cup salsa

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1/4 cup creamy peanut butter

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2 tablespoons lemon juice

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2 tablespoons reduced-sodium soy sauce

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1 tablespoon chopped seeded jalapeno pepper

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2 teaspoons Thai chili sauce

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1 garlic clove, minced

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1 teaspoon minced fresh gingerroot

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2 green onions, sliced

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2 tablespoons sesame seeds, toasted

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Hot cooked basmati rice, optional

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