Thai Chicken Tacos with Peanut Sauce
"The peanut sauce is truly what takes these tacos to the next level is the peanut sauce. Don't be afraid of the sriracha in the sauce. It just gives it a slight, slight kick. nothing too hot. Also, the honey roasted peanuts are soo good on these tacos. It might seem weird, but just trust me when I tell you they make these tacos amazing...."
INGREDIENTS
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MARNIADE:
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3 large boneless skinless chicken breasts
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1/4 cup fresh lime juice
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1/4 cup soy sauce
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3 Tbsp. packed brown sugar
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2 Tbsp. vegetable oil or light olive oil
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1 Tbsp. fish sauce
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1 Tbsp. sriracha
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4 cloves garlic, minced
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1 Tbsp. peeled and minced ginger
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1/3 cup chopped cilantro
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1/3 cup chopped green onions
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PEANUT SAUCE:
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1/3 cup creamy peanut butter
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2 Tbsp packed light brown sugar
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1 Tbsp fresh lime juice
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1 Tbsp soy sauce
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1 clove garlic, finely minced
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1 tsp sriracha
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4 to 5 Tbsp hot water (or more if you want it thinner)
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GARNISHES:
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Corn or Flour tortillas
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Shredded purple cabbage (or coleslaw mix works great!)
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Shredded carrots
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Diced red bell peppers
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Chopped honey roasted peanuts
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Fresh cilantro
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