Thai Chicken Pasta Salad

Name: Thai Chicken Pasta Salad
Yield: 6 servings
Ingredients: 1 2 1/4 pound deli-roasted chicken; 4 cups water; 2 3 ounce packages ramen noodles; 3/4 cup reduced-fat creamy peanut butter; 3/4 cup light coconut milk; 1/4 cup snipped fresh cilantro; 1/4 cup lime juice; 1 tablespoon sugar; 3/4 teaspoon salt; 1/4 teaspoon cayenne pepper; 1 small seedless cucumber, peeled, halved lengthwise, and cut into 1/4-inch slices; 6 green onions, thinly sliced

Thai Chicken Pasta Salad was pinched from <a href="http://www.bhg.com/recipe/thai-chicken-pasta-salad-1/" target="_blank">www.bhg.com.</a>

INGREDIENTS

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1 2 1/4 pound deli-roasted chicken

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4 cups water

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2 3 ounce packages ramen noodles

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3/4 cup reduced-fat creamy peanut butter

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3/4 cup light coconut milk

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1/4 cup snipped fresh cilantro

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1/4 cup lime juice

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1 tablespoon sugar

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3/4 teaspoon salt

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1/4 teaspoon cayenne pepper

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1 small seedless cucumber, peeled, halved lengthwise, and cut into 1/4-inch slices

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6 green onions, thinly sliced

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