Thai Chicken Coconut Soup (Tom Ka Gai)

Name: Thai Chicken Coconut Soup (Tom Ka Gai)
Ingredients: Serves 4; 1 1/2 inch piece of galangal* or ginger, peeled and sliced; small bunch fresh cilantro with roots; 4 Kaffir Lime leaves (Makrut), torn; 1 stem lemongrass, halved lengthways; 3 tablespoons fish sauce; juice of 2 small limes; 1 3/4 cups coconut milk; 1/2 pound skinless chicken breast, cut into thin strips; 1 red chile (chilli), seeded and sliced

Thai Chicken Coconut Soup (Tom Ka Gai) was pinched from <a href="http://steamykitchen.com/3133-thai-chicken-coconut-soup-tom-ka-gai.html" target="_blank">steamykitchen.com.</a>

INGREDIENTS

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Serves 4

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1 1/2 inch piece of galangal* or ginger, peeled and sliced

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small bunch fresh cilantro with roots

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4 Kaffir Lime leaves (Makrut), torn

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1 stem lemongrass, halved lengthways

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3 tablespoons fish sauce

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juice of 2 small limes

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1 3/4 cups coconut milk

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1/2 pound skinless chicken breast, cut into thin strips

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1 red chile (chilli), seeded and sliced

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