Thai Beef With Broccoli

Name: Thai Beef With Broccoli
Yield: 4
Ingredients: 12 ounces broccoli florets (1 1/2 inch florets) one medium-sized head of broccoli; 1 tablespoon safflower oil or olive oil; 1 pound beef tenderloin trimmed of any fat (about 2 small filet steaks); 1/2 teaspoon salt and pepper; 2 large shallots, thinly sliced; 3 tablespoons minced fresh ginger (or substitute with 3/4 teaspoon ground ginger); 1 1/2 tablespoons Thai red curry paste; 14 ounces lite coconut milk, stirred thoroughly (one 13.5-oz/430ml can); 1 tablespoon firmly packed brown sugar; 1 tablespoon Asian fish sauce; steamed Jasmine rice, for serving; 8 fresh basil leaves, chopped or torn; 4 lime wedges, for serving

Thai Beef With Broccoli was pinched from <a href="http://tasteandsee.com/thai-beef-with-broccoli-recipe/" target="_blank">tasteandsee.com.</a>

"Thai Beef with Broccoli - an easy flavorful weeknight meal! Gluten Free, Ready in under 30 minutes. With coconut milk, red curry paste, shallots, brown sugar, fish sauce, broccoli and beef...."

INGREDIENTS

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12 ounces broccoli florets (1 1/2 inch florets) one medium-sized head of broccoli

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1 tablespoon safflower oil or olive oil

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1 pound beef tenderloin trimmed of any fat (about 2 small filet steaks)

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1/2 teaspoon salt and pepper

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2 large shallots, thinly sliced

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3 tablespoons minced fresh ginger (or substitute with 3/4 teaspoon ground ginger)

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1 1/2 tablespoons Thai red curry paste

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14 ounces lite coconut milk, stirred thoroughly (one 13.5-oz/430ml can)

•

1 tablespoon firmly packed brown sugar

•

1 tablespoon Asian fish sauce

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steamed Jasmine rice, for serving

•

8 fresh basil leaves, chopped or torn

•

4 lime wedges, for serving

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