Texas Tornado Cake

Name: Texas Tornado Cake
Ingredients: 1 1/2 cups sugar; 2 eggs; 2 cups Gold Medal UNBLEACHED all-purpose flour (bleached flour toughens baked goods); 1 cup chopped nuts; 2 cups fruit cocktail with syrup (16-oz. can) can); 2 tsp. baking soda; 1/4 cup brown sugar; For the icing:; 1 stick butter (I used Land O’Lakes, because I already had some on hand, but use what you like–don’t need anything too fancy.); 1 cup coconut; 3/4 cup brown sugar; 1/2 cup evaporated milk or half and half

Texas Tornado Cake was pinched from <a href="http://tasteerecipe.com/2015/09/06/this-cake-will-sweep-you-off-your-feet/2/" target="_blank">tasteerecipe.com.</a>

INGREDIENTS

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1 1/2 cups sugar

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2 eggs

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2 cups Gold Medal UNBLEACHED all-purpose flour (bleached flour toughens baked goods)

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1 cup chopped nuts

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2 cups fruit cocktail with syrup (16-oz. can) can)

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2 tsp. baking soda

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1/4 cup brown sugar

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For the icing:

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1 stick butter (I used Land O’Lakes, because I already had some on hand, but use what you like–don’t need anything too fancy.)

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1 cup coconut

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3/4 cup brown sugar

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1/2 cup evaporated milk or half and half

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