Texas-Style Beef Brisket
INGREDIENTS
•
4 cups mesquite or hickory wood chops
•
1/2 cup Dry Rub
•
1 5-pound fresh beef brisket
•
1 Recipe Brisket Barbecue Sauce
•
12 kaiser rolls or ciabiatta buns, split
•
1/2 cup paprika
•
1/3 cup ground black pepper
•
1/4 cup salt
•
1/4 cup chili powder
•
1/4 cup ground cumin
•
1/4 cup packed brown sugar
•
3 tablespoons granulated sugar
•
2 tablespoons cayenne pepper
•
1 cup chopped onion
•
1 tablespoon cooking oil
•
1 14 1/2 ounce can whole tomatoes, undrained and cut up
•
2/3 cup white vinegar
•
1/4 cup orange juice
•
2 tablespoons Dijon-style mustard
•
1 tablespoon granulated sugar
•
1 tablespoon packed brown sugar
•
1 tablespoon molasses
•
2 teaspoons salt
•
1 teaspoon liquid smoke
•
1/2 teaspoon paprika
•
1/2 teaspoon ground black pepper
•
1/4 teaspoon crushed red pepper
Comments & Reviews
Just A Pinch Sweepstakes