INGREDIENTS
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2 tablespoons unsalted butter
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1/4 cup minced onion
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1 medium clove garlic, minced
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1 1/2 teaspoons chili powder
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1/4 teaspoon ground cayenne
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2 tablespoons brown sugar
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2 cups tomato juice
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3/4 cup distilled white vinegar
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2 tablespoons Worcestershire sauce
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1/2 teaspoon mustard powder mixed with 1 tablespoon water
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1 teaspoon minced chipotle chile in adobo
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2 tablespoon dark molasses
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1 1/2 teaspoons salt
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1/4 teaspoon ground black pepper
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Directions