Texas Sheet Cake With Dulce de Leche Frosting
INGREDIENTS
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2 cups all-purpose flour
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2 cups granulated sugar
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1 teaspoon baking soda
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1 stick butter
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½ cup oil (canola or vegetable)
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4 Tablespoons unsweetened cocoa powder
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1 cup water
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1 cup buttermilk
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2 eggs, beaten
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1 teaspoon vanilla
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ICING
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1 stick butter, softened
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1 cup Dulce de Leche
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2 cups powdered sugar, sifted
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1 Tablespoon vanilla
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2-4 Tablespoons milk
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1 cup chopped pecans
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