INGREDIENTS
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1/2 cup (1 stick) butter, softened
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1/3 cup white sugar
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1 egg
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1 teaspoon vanilla
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1 teaspoon baking powder
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1/2 teaspoon salt
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1 1/3 cup all-purpose flour
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1/2 cup semi-sweet chocolate chips. Melted
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FROSTING
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1/2 cup (1 stick) butter
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2 Tablespoons Cocoa powder
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3 Tablespoons Milk
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1/2 teaspoon vanilla
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2 1/2 cup powdered sugar