Texas Sheet Cake
INGREDIENTS
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Active time: 20 minutes
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Total time: 35 minutes, plus cooling
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Yields: 24
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sheet cake
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2 cups sugar
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2 cups all-purpose flour
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1 teaspoon baking soda
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1/2 teaspoon table salt
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1/2 teaspoon espresso powder (optional)
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1/4 teaspoon cinnamon
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2 eggs, lightly beaten
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1/2 cup buttermilk
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1 teaspoon pure vanilla extract
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2 sticks (1 cup) unsalted butter
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1/4 cup good-quality cocoa powder
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1 cup brewed coffee or hot water
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frosting
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1 stick (1/2 cup) unsalted butter
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1/4 cup good-quality cocoa powder
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1/3 cup buttermilk
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1 teaspoon pure vanilla extract
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1 (16 ounce) box powdered sugar
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1 cup finely chopped toasted nuts (pecans or walnuts)
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