INGREDIENTS
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Ingredients:
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4 tsp. active dry yeast
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1/2 c. warm water
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2 c. milk, scalded and cooled to lukewarm
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3 Tbl. of melted butter, slightly cooled
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1/2 c. sugar
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2 quarts all purpose flour (7-8 cups)
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2 whole eggs
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2 tsp. salt
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