Texas Red Chili

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INGREDIENTS
3
dried guajillo chiles*
2
dried ancho chiles*
2
pounds 85% lean ground beef
6
slices thick cut smoked bacon, cut into 1/2-inch pieces (8 ounces)
3
large Vidalia onions, or other sweet onions, chopped
2
green sweet peppers, chopped
2
serrano peppers, finely chopped*
8
cloves garlic, minced
2
tablespoons chili powder
2
teaspoons ground cumin
1
28 ounce can diced tomatoes
1
cup water
2
teaspoons lime juice or cider vinegar
1/4
teaspoon salt
Cheddar cheese wedges and sliced green onions (optional)
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