"Just a few southwestern-style seasonings are the start of a marinade that'll turn ordinary top sirloin steak into exciting Texas Gold Steak Skewers. Best part? Rain or shine, on a grill pan or out on your grill these'll cook up just fine...."
INGREDIENTS
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1 cup olive oil
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1/2 cup sun-dried tomatoes
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1/3 cup fresh cilantro, stems removed
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4 garlic cloves
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1 teaspoon chili powder
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1 teaspoon cumin
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1/2 teaspoon salt
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1/4 teaspoon black pepper
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2 pounds boneless top sirloin steak, cut into 1/2-inch strips
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36 (6-inch) skewers