Texas Chili Pasta Bake
"It'll be easy to round up your crew come dinnertime when this hearty casserole is on the table. Mix it up with the variation below and enjoy it your way...."
INGREDIENTS
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3cups uncooked cavatappi or other spiral pasta (8 oz)
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1 1/2lb ground beef
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1medium green bell pepper, chopped (1 cup)
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package (1 oz) Old El Paso® chili seasoning mix
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1can (14.5 oz) Muir Glen® organic diced tomatoes, drained
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1can (10 oz) Old El Paso® enchilada sauce
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1can (16 oz) chili beans with sauce
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1 1/2cups water
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1can (2.8 oz) French-fried onions
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2cups shredded Cheddar cheese (8 oz)
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6slices bacon, crisply cooked, crumbled
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