Texas Chicken Fried Steak

Name: Texas Chicken Fried Steak
Ingredients: 4 beef cubed steaks (1 to 1-1/4 pounds total), pounded to 1/4-inch thickness; 1/4 cup Worcestershire sauce; 1 cup flour; 1/2 teaspoon salt; 1/2 teaspoon black pepper; 3/4 cup buttermilk; 1/2 cup vegetable oil; 1 1/4 cups milk; 1/4 cup chicken broth

"What's the best place for down-home Texas Chicken Fried Steak with Texas River Bottom Gravy? We found traditional recipes for both when we visited Hickory Hollow restaurant in Houston, Texas, and now you can make it at home...."

INGREDIENTS

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4 beef cubed steaks (1 to 1-1/4 pounds total), pounded to 1/4-inch thickness

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1/4 cup Worcestershire sauce

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1 cup flour

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1/2 teaspoon salt

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1/2 teaspoon black pepper

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3/4 cup buttermilk

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1/2 cup vegetable oil

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1 1/4 cups milk

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1/4 cup chicken broth

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