INGREDIENTS
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16 oz elbow macaroni, cooked & drained
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1 large red onion, diced
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1 green bell pepper, diced
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1 red bell pepper, diced
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15 oz canned black eyed peas, drained and rinsed
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15 oz canned black beans, drained and rinsed
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15 oz canned corn kernels drained and rinsed
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3 roma tomatoes diced
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2 large jalapeños, diced and seeds removed
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1 cup zesty Italian dressing
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1 cup mayonnaise